Books by author Fidel Toldrá

Showing 1 – 11 out of 11 results

1. 

   Handbook of Meat Processing

   Fidel Toldrá | Iowa State University Press, 2010

   
   

   In stock at our supplier - Shipping in 14 - 18 days

   Language: English

   Binding: Hardback

   381.13 €

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2. 

   Encyclopedia of Food and Health

   Benjamin Caballero, Paul Finglas, Fidel Toldrá | Elsevier Science Publishing Co Inc, 2015

   
   

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   Language: English

   Binding: Hardback

   2698.82 €

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3. 

   Lawrie's Meat Science

   Fidel Toldrá | Elsevier Science & Technology, 2017

   
   

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   Language: English

   Binding: Hardback

   164.68 €

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   You save 8.07 €

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4. 

   Proteomics in Foods

   Leo M. L. Nollet, Fidel Toldrá | Springer-Verlag New York Inc., 2015

   
   

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   Language: English

   Binding: Paperback

   126.36 €

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5. 

   Meat Biotechnology

   Fidel Toldrá | Springer-Verlag New York Inc., 2008

   
   

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   Language: English

   Binding: Hardback

   178.33 €

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6. 

   Safety of Meat and Processed Meat

   Fidel Toldrá | Springer-Verlag New York Inc., 2010

   
   

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   Language: English

   Binding: Paperback

   230.19 €

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7. 

   Proteomics in Foods

   Leo M. L. Nollet, Fidel Toldrá | Springer-Verlag New York Inc., 2013

   
   

   Low in stock at our supplier - Shipping in 10 - 14 days

   Language: English

   Binding: Hardback

   178.33 €

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8. 

   More than Beef, Pork and Chicken - The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet

   José Manuel Lorenzo, Paulo Munekata, Francisco J. Barba, Fidel Toldrá | Springer Nature Switzerland AG, 2019

   
   

   Low in stock at our supplier - Shipping in 10 - 14 days

   Language: English

   Binding: Hardback

   115.95 €

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9. 

   Meat Biotechnology

   Fidel Toldrá | Springer-Verlag New York Inc., 2010

   
   

   Low in stock at our supplier - Shipping in 10 - 14 days

   Language: English

   Binding: Paperback

   178.33 €

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10. 

    Safety of Meat and Processed Meat

    Fidel Toldrá | Springer-Verlag New York Inc., 2009

    
    

    Low in stock at our supplier - Shipping in 10 - 14 days

    Language: English

    Binding: Hardback

    230.19 €

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11. 

    Analytical Tools for Assessing the Chemical Safety of Meat and Poultry

    Fidel Toldrá, Milagro Reig | Springer-Verlag New York Inc., 2012

    
    

    Low in stock at our supplier - Shipping in 10 - 14 days

    Language: English

    Binding: Paperback

    63.99 €

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